“Amish Winter Delight” — only 3 simple ingredients. I make it whenever I want a cozy treat with zero hassle.
This super simple casserole features tender chicken breasts baked in a creamy, flavorful sauce made with just condensed soup and sour cream.
3-Ingredient Amish Creamy Chicken Casserole
Ingredients:
| Ingredient | Amount |
|---|---|
| Boneless, skinless chicken breasts | 4 |
| Condensed cream of chicken soup | 1 can (10½ oz) |
| Sour cream | 1 cup |
Instructions:
Step 1: Preheat & Prep
Preheat your oven to 350°F (175°C). Arrange the chicken breasts in a single layer in a 9×13-inch baking dish.
Step 2: Make the Sauce
In a bowl, mix together the condensed cream of chicken soup and sour cream until smooth.
Step 3: Assemble Casserole
Pour the creamy mixture evenly over the chicken, making sure each piece is fully covered.
Step 4: Bake Covered
Cover the dish tightly with foil and bake for 45–50 minutes, until the chicken is almost fully cooked.
Step 5: Finish Baking Uncovered
Remove the foil and bake an additional 10 minutes so the sauce on top gets lightly browned. Check that the chicken reaches an internal temperature of 165°F (74°C).
Step 6: Serve
Serve hot, spooning the rich, creamy sauce over the chicken.
