Coconut Cream Pie
Coconut Cream Pie is a classic dessert that never fails to satisfy cravings for a creamy, coconut-infused delight. Its rich and smooth texture, coupled with the delightful sweetness of coconut, makes it a perfect treat for any occasion. In this article, we present you with a comprehensive guide to crafting your own Coconut Cream Pie, complete with a table sheet format detailing all the essential ingredients. Get ready to embark on a culinary journey that will tantalize your taste buds and impress your guests.
Ingredients
| Ingredients | Quantity |
|---|---|
| Graham cracker crumbs | 1 ½ cups |
| Granulated sugar | ¼ cup |
| Unsalted butter, melted | ⅓ cup |
| Cornstarch | ⅓ cup |
| Salt | ¼ teaspoon |
| Coconut milk | 1 can (14 oz) |
| Heavy cream | 1 cup |
| Milk | ½ cup |
| Egg yolks | 3 large |
| Vanilla extract | 1 teaspoon |
| Shredded coconut (sweetened) | 1 cup |
| Whipped cream | For topping |
Instructions:
- Prepare the Crust: Combine graham cracker crumbs, sugar, and melted butter. Press the mixture into a pie dish, forming an even layer on the bottom and sides. Bake at 375°F (190°C) for 10 minutes, then let it cool.
- Creating the Custard: In a saucepan, whisk together cornstarch, sugar, and salt. Gradually add coconut milk, heavy cream, and milk. Cook over medium heat, stirring constantly until the mixture thickens.
- Tempering the Eggs: In a separate bowl, whisk egg yolks. Gradually add a small amount of the hot mixture to the yolks while whisking vigorously. This prevents the eggs from scrambling. Then, add the egg mixture back to the saucepan and cook for a few more minutes until thickened.
- Coconut Infusion: Remove the saucepan from heat and stir in the vanilla extract and shredded coconut. This adds a tropical burst of flavor to the custard.
- Assembling the Pie: Pour the coconut custard into the prepared crust. Use a spatula to spread it evenly. Place plastic wrap directly on the surface to prevent a skin from forming. Chill the pie in the refrigerator for at least 4 hours or until set.
