Creamsicle Orange Fluff
This Creamsicle Orange Fluff is a light, airy, and incredibly easy dessert that captures the nostalgic flavor of an orange creamsicle. With its bright color and creamy texture, it’s a delightful, no-bake treat that’s perfect for a potluck, a family gathering, or a refreshing dessert on a warm day.
Creamsicle Orange Fluff
Ingredients:
How To Make Creamsicle Orange Fluff:
- Step 1: Prep the Jello: In a large bowl, add the boiling water and the orange flavored jello. Whisk until the jello is completely dissolved. Add the cold water to the bowl.
- Step 2: Chill: Chill the mixture for about 20 minutes, until it has thickened to a slightly syrupy consistency.
- Step 3: Add Pudding: Add the instant vanilla cheesecake pudding mix to the bowl and whisk until it is completely combined. Chill for another 20 minutes until it is thickened.
- Step 4: Fold in Ingredients: To the bowl, add the Cool Whip, mandarin oranges, and the miniature marshmallows. Gently fold to mix all the ingredients together.
- Step 5: Final Chill & Serve: Cover the bowl and chill in the refrigerator for 1 to 2 hours, or until ready to serve. When serving, you can garnish with extra orange slices, marshmallows, and a mint leaf or two if desired.
