My husband tasted it once and instantly asked for the recipe!
Cheesy Baked Onion Delights
These crispy, cheesy onion bites make the perfect appetizer — tender onion rings stuffed with gooey mozzarella, coated in a seasoned breadcrumb crust, and baked to golden perfection.
Ingredients
| Ingredient | Quantity |
|---|---|
| Large onions, sliced into ½-inch rings | 2 |
| Mozzarella cheese, cut into sticks | 8 oz |
| All-purpose flour | 1 cup |
| Eggs, beaten | 2 |
| Breadcrumbs | 1 cup |
| Garlic powder | 1 tsp |
| Paprika | 1 tsp |
| Salt and pepper | To taste |
| Cooking spray | As needed |
Instructions
Step 1: Preheat and Prepare
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper and lightly spray it with cooking spray.
Step 2: Fill the Rings
Gently separate the onion slices into rings. Place a mozzarella stick piece inside each ring, pressing gently so it fits snugly.
Step 3: Create the Breading Station
Set up three shallow bowls:
- One with flour.
- One with beaten eggs.
- One with breadcrumbs mixed with garlic powder, paprika, salt, and pepper.
Step 4: Coat the Rings
Dip each stuffed onion ring first in flour, then in the beaten eggs, and finally in the breadcrumb mixture. Make sure they’re well coated on all sides.
Step 5: Arrange and Spray
Place the breaded onion rings on the prepared baking sheet. Lightly spray the tops with cooking spray to help them crisp up while baking.
Step 6: Bake Until Golden
Bake for 15–20 minutes, or until the coating turns golden brown and crunchy and the cheese inside is fully melted.
Step 7: Serve and Enjoy
Let the onion rings cool for a few minutes before serving. Pair them with your favorite dipping sauces — marinara, ranch, or spicy mayo all work great!
